Sunday, November 11, 2007

Oatmeal vs. Breadcrumbs

If you are following the Weight Watchers Core plan, you can substitute oatmeal where breadcrumbs are called for if the breadcrumbs are the only thing preventing a recipe from being core. Grind the oatmeal in a food processor for a finer texture. I recommend this to avoid biting into whole grains of oatmeal in the middle of a meatloaf or meatball.

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